This is one of our lighter roasts here at Two Bit Rush Coffee Roasters. There are hints of milk chocolate and caramel with bright citrus and fruity notes. Great for those who prefer a lighter roast. Makes a great morning cup.
Tasting Profile: Milk chocolate, fruity, caramel
Grower: Smallholder farmers from thee Sidama zone.
Variety: Indigenous Heirloom Cultivars
Region: Sidama Zone, Ethiopia
Altitude: 1700-1900 M
Soil Type: Nitisols
Process: Full natural, sorted by hand. Dried on raised beds.
I am a big fan of Ethiopian coffee, and this is pretty good. For my personal taste it is roasted a little light... might be great for someone who prefers a lighter roast. The citrus/fruity notes (as advertised) are fairly forward. A darker roast would have gotten it another star.